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Dal Makhani

Product In stock

A blend of black gram, bengal gram and red kidney beans are cooked on a slow charcoal fire for up to 16 hours and then delicately tempered and seasoned with exotic spices and light cream

CURRENT MFD: JUNE 2017

CHECK DELIVERY TIME

Details

NUTRITIONAL INFORMATION
Uncooked (Approx. Per 100g)

Energy

159Kcal

Protein

5.7g

Carbohydrate

14.5g

Sugar (added)

0g

Fat

8.8g

Saturated Fatty Acids

3.7g

Poly Unsaturated Fatty Acids

3g

Mono Unsaturated Fatty Acids

2g

Trans Fatty Acids

0.1g

Cholesterol

14mg

Sodium

465mg

Calcium

100mg

Potassium

227mg

Phosphorous

46mg

Iron

2mg

Riboflavin

0.1mg

Thiamine

0.03mg

Vitamin A

140µg

video instruction

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Customer Reviews

top class

I surprised my wife by serving her Dal Makhani. Excellent product. Just had to heat it and was ready to serve

Mehul, 1/10/2017
Rating
4/5

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