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Rabdi

Product In stock

A traditional popular favourite North Indian sweet made by thickwneting milk in open pan.

CURRENT MFD: MAY 2017

 

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Details

NUTRITIONAL INFORMATION
Uncooked (Approx. Per 100g)

Energy

412Kcal

Protein

17g

Carbohydrate

68g

Sugar (added)

37g

Fat

8g

Saturated Fatty Acids

5.3g

Poly Unsaturated Fatty Acids

0.3g

Mono Unsaturated Fatty Acids

2.3g

Trans Fatty Acids

0.1g

Cholesterol

0.003g

Sodium

200mg

Calcium

500mgm

Phosphorous

230mg

Riboflavin

0.8mg

Vitamin A

90µg

video instruction

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Customer Reviews

Perfect

It is easy to make. For a better experience, serve chilled Rabri with hot Jilebis

Alice , 1/18/2017
Rating
5/5

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